Bar Veilig - voorkomen van agressie in de horeca has been developed in The Netherlands as a part of a broader programme, with the objective to create healthy and safe nightlife settings. The project supports bar owners in reducing aggression in their venue. Bar Veilig consists of two parts:
A discussion with the bar owner about what can be done in the bar environment (physical environment and policy) to reduce aggression.
A training course for bar staff about reducing aggression.
Bar Veilig has been evaluated by means of a pilot study among 11 bar owners and 94 participants.
